Talk to a HACO chef - Creativity

Every large kitchen is equipped and staffed to a different level and has different aspirations regarding its future direction. HACO convenience products lend themselves to being used flexibly and are able to accommodate such different kitchen evironments. Used properly, they will make a significant contribution to enhancing efficiency and, in turn, cost savings. Our HACO chefs will be pleased to advise you as to how they can be used to best effect. In addition, you'll find that HACO's chefs are an inexhaustible source of creativity – ideas that are a clear notch above the usual offering of suggested menus will enable you to set yourself apart positively from local competitors and, when applied properly, will also lift sales.

 

Get in touch with our HACO chefs:

Switzerland

Ralph Urben

ralph.urben(at)haco.ch

HACO Corporate Chef @ Forum Culinaire

www.forum-culinaire.ch

Bern/Switzerland

USA

Klaus Müller

chef.klaus(at)haco.ch

HACO Corporate Chef @ Swiss Chalet Fine Foods

www.scff.com

Miami/FL

Canada

Charles Lüthi

chef.charles(at)haco.ch

HACO Corporate Chef @ HACO

Canada, Blainville/QC

 

 

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